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Christine Flynn


About the Author:

Christine Flynn is Executive Chef and Partner at iQ Food Co., a restaurant group with multiple locations in Toronto. With over 20 years of experience in hospitality, her simple, unfussy food showcases her passion for vibrant colours, textures and flavours. A celebrated writer, food stylist and photographer, Christine’s work has appeared in numerous publications. Christine lives in Niagara with her two daughters and two dogs.


Books:
  • How to Eat with One Hand